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|
|
♦
APPETIZERS ♦ |
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Shrimp Cocktail |
|
Chilled jumbo shrimp served with cocktail
sauce 12.50 |
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International Cheese Platter |
|
A variety of specialty cheeses 16.50 |
|
Cashew Encrusted Crab Cakes |
|
Blackberry chipotle sauce with avocado salsa
topping 13.95 |
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Portabella Mushroom with Swiss Gruyere |
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Port wine sauce 10.95 |
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Calamari |
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Deep fried and served with a garlic red roasted aioli
10.50 |
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Escargot |
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Baked in
the shell with a garlic, shallot and herb butter 11.95 |
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♦
DESSERTS
♦ |
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Ask your wait person about the mouth-watering
selections of the evening. |
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On any given evening, the offerings might be: |
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Vanilla Creme Brulee,
Apple Pie Ala Mode, |
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Chocolate Mousse, Berries and Cream. |
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v Menu
Items and Prices are subject to change
without notice. |
